š½ļø Field-to-Fork Wild Gnocchi Masterclass
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Cyrenians Flavour and Haver Cook School
Edinburgh EH6 5HG
Sat 05 Sep
10.30am to 2pm
About
Join us for our first Field-to-Fork cooking class at the Cyrenians Farm: harvesting fresh ingredients grown at our Cyrenians Green Space Centre to create a vibrant Italian Meal with guidance from chef Lucia Ortisi. More event info on our website!
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