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🥃 A Taste of Scotland - Whisky & Food Pairing

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Edinburgh Food & Drink Academy
Edinburgh EH2 1JE
Fri 24 Jul
6.30pm to 8pm

About

Master of the Quaich, Annabel Meikle, hosts a whisky & food pairing event featuring a guided nosing & tasting of three Wemyss Malts whiskies, each paired with premium charcuterie & cheeses from I.J Mellis and artisan chocolates from Quirky Chocolate.
One-Off
User Submitted
Food & Drink
Drinks
Food
Spotted by Edinburgh Food & Drink AcademyOrganiserviaThe Edinburgh Minute· Tue 21 Jul

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